

Character, taste, and flavor:
Dansaert Metamorphosis is a sour beer that boasts a distinct flavor profile. It has notes of vanilla, citrus, and rosehips/flowers. The beer has a pronounced sourness, with a tangy citrus and lactic taste. Although not very complex, the beer has a lipsmacking acidity that leaves a refreshing and long citrussy aftertaste. The carbonation is well-balanced and adds to the overall drinking experience.
Ingredients:
The beer is made using a blend of high-quality malts, hops, yeast, and water. The addition of Centennial, Motueka, Cashmere & Tettnanger hops gives the beer its unique flavor profile. The use of barrel-aged mixed-fermentation saison adds depth and complexity to the beer.
How to Serve:
For the best experience, serve Dansaert Metamorphosis at a temperature between 6 and 8 degrees Celsius. The beer pairs well with a variety of foods, including salads, seafood, and light pasta dishes.
In summary, Dansaert Metamorphosis is a unique and refreshing beer that boasts a sour and tangy taste. Its combination of vanilla, citrus, and rosehips/flowers adds depth to the overall flavor profile. The long citrussy aftertaste and good carbonation make it a must-try for any beer enthusiast.
Data sheet
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