Dansaert Land, Water, Afterlife 75cl
Character, taste, and flavor:
Land, Waters, Afterlife - DANSAERT is a unique Belgian-style saison that is fermented with wild yeast and aged in oak barrels. This process gives the beer a complex flavor profile with notes of tart fruit, oak, a hint of funkiness, and a touch of basil.
The beer pours a hazy golden color with a frothy white head. It has a light to medium body with a dry finish and a moderate level of carbonation. The flavor is well-balanced with a mix of tart fruit, a slightly woody and earthy character, and a subtle herbal note from the basil.
How to serve:
For the best experience, serve Land, Waters, Afterlife - DANSAERT chilled at a temperature between 8 and 10 degrees Celsius. When pouring, do so slowly to avoid disturbing the yeast sediment at the bottom of the bottle. This will allow you to fully appreciate the unique and complex flavor of the beer.
Land, Waters, Afterlife - DANSAERT is made using a blend of high-quality malts, hops, wild yeast, water, and a touch of basil. The beer is fermented with a unique blend of wild yeast, which gives it a complex and funky character. The aging process in oak barrels also contributes to the beer's unique flavor profile, adding a hint of wood and vanilla to the mix.
This unfiltered and unpasteurized beer is a must-try for any beer enthusiast looking for a unique and complex flavor experience. It is a perfect choice for those who want to explore the world of Belgian-style saisons and are looking for something with a little bit of extra character.
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